Current year-to-date ( YTD ) data is through June 2022.

Exports: Vegetables, temporarily preserved and inedible

Total Exports Compared to the same month a year ago

-12.34%

Compared to last month

22.34%

Total All Exports Compared to the same month a year ago

23.62%

Compared to last month

2.58%

RankAmong U.S. Exports

1146

Rank 2021

1125

U.S. exports of Vegetables, temporarily preserved and inedible totaled $271,831 in June, a change of -12.34 percent from the same month one year ago. The change from one month ago was 22.34 percent. Among more than 1,260 commodity classifications, Vegetables, temporarily preserved and inedible ranked No. 1146 in June. It had ranked No. 1125 for the same month last year.

While Vegetables, temporarily preserved and inedible ranked No. 1146 in June by value, it ranked No. 961 by tonnage. The top three U.S. markets by value for Vegetables, temporarily preserved and inedible exports in June were (1) Canada, (2) Mexico, and (3) Dominican Republic. Among the nation's more than 450 airports, seaports and border crossings, the top three by value were (1) Gasoline, other fuels, (2) Oil, and (3) LNG, other petroleum gases.

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