Current year-to-date ( YTD ) data is through January 2024.

Exports: Vegetables, temporarily preserved and inedible

Total Exports Compared to the same month a year ago

55.02%

Compared to last month

-24.36%

Total All Exports Compared to the same month a year ago

-2.96%

Compared to last month

-4.26%

RankAmong U.S. Exports

1022

Rank 2023

1081

U.S. exports of Vegetables, temporarily preserved and inedible totaled $1.07 million in January, a change of 55.02 percent from the same month one year ago. The change from one month ago was -24.36 percent. Among more than 1,260 commodity classifications, Vegetables, temporarily preserved and inedible ranked No. 1022 in January. It had ranked No. 1081 for the same month last year.

While Vegetables, temporarily preserved and inedible ranked No. 1022 in January by value, it ranked No. 916 by tonnage. The top three U.S. markets by value for Vegetables, temporarily preserved and inedible exports in January were (1) Mexico, (2) Oman, and (3) Canada. Among the nation's more than 450 airports, seaports and border crossings, the top three by value were (1) Gasoline, other fuels, (2) Oil, and (3) Civilian aircraft, parts.

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