Current year-to-date ( YTD ) data is through March 2023.

Exports: Vegetables, fruits, in vinegar or acetic acid

Total Exports Compared to the same month a year ago

15.91%

Compared to last month

1.59%

Total All Exports Compared to the same month a year ago

2.79%

Compared to last month

16.05%

RankAmong U.S. Exports

706

Rank 2022

740

U.S. exports of Vegetables, fruits, in vinegar or acetic acid totaled $11.05 million in March, a change of 15.91 percent from the same month one year ago. The change from one month ago was 1.59 percent. Among more than 1,260 commodity classifications, Vegetables, fruits, in vinegar or acetic acid ranked No. 706 in March. It had ranked No. 740 for the same month last year.

While Vegetables, fruits, in vinegar or acetic acid ranked No. 706 in March by value, it ranked No. 329 by tonnage. The top three U.S. markets by value for Vegetables, fruits, in vinegar or acetic acid exports in March were (1) Canada, (2) Mexico, and (3) United Kingdom. Among the nation's more than 450 airports, seaports and border crossings, the top three by value were (1) Oil, (2) Gasoline, other fuels, and (3) Civilian aircraft, parts.

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